In 100 g (Grams) of Fast foods, egg, scrambled there is 1.1 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Fast foods, egg, scrambled.

Fish oil, cod liver	250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw	28.4 µg
Mushrooms, maitake, raw	28.1 µg
Fish, halibut, Greenland, raw	27.4 µg
Mushroom, white, exposed to ultraviolet light, raw	26.2 µg
Fish, mackerel, salted	25.2 µg
Fish, carp, raw	24.7 µg
Fish, eel, mixed species, raw	23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones	21.5 µg
Fish, salmon, sockeye, canned, drained solids	21 µg
Fish, trout, rainbow, farmed, cooked, dry heat	19 µg
Salmon, sockeye, canned, total can contents	19 µg
Margarine,spread, 35-39% fat, tub	17.5 µg
Fish, salmon, chinook, smoked	17.1 µg
Fish, salmon, sockeye, cooked, dry heat	16.7 µg
Fish, swordfish, cooked, dry heat	16.6 µg
Fish, mackerel, Atlantic, raw	16.1 µg
Fish, sturgeon, mixed species, smoked	16.1 µg
Fish, trout, rainbow, farmed, raw	15.9 µg

Fast foods, egg, scrambled

Fast foods, egg, scrambled is a type of Fast Foods. The most significant nutrients in Fast foods, egg, scrambled are listed below.

Water	66.7 g	66.7%
Energy (calorie)	212 kcal
Energy (joule)	887 kJ
Protein	13.84 g	13.84%
Total lipid (fat)	16.18 g	16.18%
Ash	1.2 g	1.2%
Carbohydrate, by difference	2.08 g	2.08%
Fiber, total dietary	0 g
Sugars, total	1.64 g	1.64%
Calcium, Ca	57 mg	0.06%
Iron, Fe	2.59 mg
Magnesium, Mg	14 mg	0.01%
Phosphorus, P	242 mg	0.24%
Potassium, K	147 mg	0.15%
Sodium, Na	187 mg	0.19%
Zinc, Zn	1.66 mg
Copper, Cu	0.067 mg
Manganese, Mn	0.043 mg
Selenium, Se	22.5 µg
Vitamin C, total ascorbic acid	3.3 mg

Nutrients in Fast foods, egg, scrambled